Cooking Basics..Everything you need to know about cooking











First step: Season 4 chicken breasts with 1 tsp garlic salt, 1 tsp season-all, and 1 tsp dried oregano. (Sorry, didn’t take a picture)

Second step: Now whisk one egg and 1/2 tsp red pepper flakes. In another bowl, combine 1 cup Italian-seasoned bread crumbs. Dip chicken breasts in egg, then dip in chicken.

Third step: In a pool of olive oil, put chicken breasts down, and cook for about 7 minutes (meduim heat).Right before flipping sprinkle with desired amount of parmesan cheese.

Step Four: In a small skillet, saute 1/2 cup shitake mushrooms in olive oil for 7 minutes, or until tender. (Sorry, no picture)

Step 5: Place chicken breasts on a plate. TURN THE HEAT TO LOW. Now add 1 cup marinara sauce and shitake mushrooms.

Step 6: Add chicken breasts and simmer for 10 minutes.

Step 7: Serve with pasta and sprinkle with parmesan cheese!

Bon appetit! 🙂

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