Cooking Basics..Everything you need to know about cooking

All Recipes- Best Brownies (My modified version)

1/2 cup margarine (1 stick)

– 1 cup white sugar

– 2 eggs

– 1/2 cup flour

– 1/3 cup coco powder (unsweetened)

– 1 tsp vanilla extract

– 1/4 teaspoon baking powder

– 1/4 tsp salt


1. Preheat oven to 350 degrees.

2. In a large saucepan, melt margarine. Take cooled margarine mixture into the fridge for about 2 minutes, just until the mixture is slightly cooled.

3. On a different heater from the one you heated the margarine (unless this heater is no longer hot) pour sugar, eggs, and vanilla extract. Whisk until all is incorporated. Stir in flour, coco powder, salt, and baking powder.

4. Pour onto greased (I used Pam butter spray) 9 × 9 pan, using a scraper to get ALL of the mixture out.

5. Bake @ 350 degrees for no longer than 20  minutes, or until a toothpick can go in clean. NOTE: Brownies never look fully cooked, but if a toothpick goes in clean, IT IS COOKED! Do not cook for any longer.


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